The Best One Pot Lasagna Soup
With this LASAGNA SOUP recipe, you get all the flavours of a delicious hearty lasagna yet in a comforting soup form. Just like homemade lasagna, without all the work.
LASAGNA SOUP
I adore traditional lasagna and have one fantastic recipe for it, yet truth be told, I hardly ever make it. Most often, I just don’t have time, as it’s quite a tedious recipe with all that time-consuming layering and steps.
This is why I love making my Slow Cooker Cabbage Roll Soup or this Slow Cooker Cabbage Rolls recipe, not as time consuming but so packed with taste it’s unreal.
I think this is why I made these Petite Lasagna Cups many years ago, using wonton wrappers instead of pasta. I wanted that shortcut on making it, without sacrificing on taste.
Despite the work involved in making traditional lasagna, it is one meal that I absolutely crave. Especially this time of year, I need that classic comfort food but rarely have the time or energy to make it.
Do you drool over Lasagna too? It’s the combination of the delicious cheeses, pasta and combined taste. I’m shaking my fists at yummy meals that just don’t fit into the schedule!
Actually, this is why I adore my Slow Cooker Easy Lasagna recipe. Not only is it convenient thanks to the crockpot, but it’s a dump and eat meal.
It’s just as hearty and filling as this Tomato Vegetable Hamburger Soup. If you’re looking for a great soup recipe, this one is amazing.
This Lasagna Soup recipe is the ideal solution as it’s with all the goodness in a traditional lasagna. You got your beef, tomatoes, herbs and that melty cheese that just takes it over the top. So I found two shortcuts to having my lasagna, in the slow cooker and now in soup form. Yay!
LASAGNA SOUP IS LIKE LASAGNA IN A BOWL
This quick lasagna soup recipe is the perfect weeknight dinner that will fit into your schedule. And the taste – amazing.
Don’t shy away because of the ingredients list, I know at first glance it might seem like a lot of work. Most should be items you already have on hand in your pantry.
I don’t want to rush summer by any means, but this really is the perfect fall and winter warm-up meal. Yet it’s also a soup that we enjoy at least once every summer, again those cravings hit no matter the season.
Another great variation to try, and if you have time, is this Butternut Squash Lasagna.
CAN I FREEZE LASAGNA SOUP?
Yes, you can freeze lasagna soup, yet I’d do so before the addition of the pasta and cheeses. Yet since you could freeze each of these separately, as well – it’s a great freezer meal to have on hand.
I adore soups that eat like a meal, it’s one-bowl goodness that is like a meal without much of the fuss.
Browse through the recipes here on My Organized Chaos and you’ll see that I’m crazy for soups. So, I do have some suggestions if you’d love some more to try …
More Hearty Soups to Try:
- Tomato Tortellini Soup
- Tuscan Barley Soup
- Slow Cooker Loaded Baked Potato Soup
- Creamy Potato Soup
- Slow Cooker Chicken Taco Soup
- Creamy Chicken Stew
I do have a ton more, yet that is a great start. Yet you definitely landed on the right page with this quick lasagna soup recipe.
Enjoy!

Lasagna Soup
With this LASAGNA SOUP recipe, you get all the flavours of a delicious hearty lasagna yet in a comforting soup form. Just like homemade lasagna, without all the work.
Ingredients
- 1 lb ground beef
- 1 small onion, chopped
- 1 bell pepper, chopped
- 3 cloves garlic, minced
- 2 tsp Italian seasoning
- 1 tsp brown sugar
- 900 ml chicken broth
- 2 156 ml can diced tomatoes
- 2 156 ml can tomato sauce
- 2 cups broken lasagna noodles, uncooked
- 1/2 cup parmesan cheese, grated
- 2 cups mozzarella cheese, shredded
- pepper and salt to taste
- fresh parsley for garnish, optional
Instructions
- In a large greased pot on medium heat, start to brown the ground beef with the onion and pepper, add in minced garlic when almost done. Drain and place back on stove
- Stir in seasoning, brown sugar, broth, diced tomatoes and tomato sauce. Stir well and bring to a boil.
- reduce heat and simmer gently for approximately 20 minutes
- Add in broken lasagna noodles and stir, continuing to simmer until noodles are cooked, about 10-15 minutes
- Stir in parmesan cheese, ladle into bowls and sprinkle with mozzarella cheese and fresh parsley if desired
- provide salt and pepper to taste, if desired
Nutrition Information:
Yield: 8 Serving Size: 8 ServingsAmount Per Serving: Calories: 722Saturated Fat: 11gCholesterol: 73mgSodium: 875mgCarbohydrates: 88gFiber: 4gSugar: 5gProtein: 37g
I adore my slow cooker as well. This looks very hearty and I’m sure the family will love it.
I’m going to try this recipe. Looks great
Going to have to give this one a try – I love using my slow cooker for meals.
I have never thought of it as a soup. This is such a lovely recipe.
cool! never seen lasagna as a soup
This recipe looks delicious and I can’t wait to make it.
Incredible recipe..and only 40 minutes
I’m definitely going to try this one!
Beautiful presentation,can’t wait to try this recipe !
Would love to try the Slow-Cooker Loaded Baked Potato Soup
I absolutely love this idea. I enjoy lasagna and making various homemade soups. Can’t wait to try this.
This soup look like one I need to definitely try. Sounds amazing.
This looks like an awesome recipe and it looks so very tasty
This looks SO yummy and what a great dish for the upcoming fall season. I of course have had lasagne but have never had lasagne soup before
Ummmmm, this looks super yummy, looking forward to cooler weather to try it, thx very much for sharing the recipe.
I don’t think lasagna is hard to make, but I have made slowcooker lasagna plenty of times. I have never made a soup though, in my slowcooker lasagna I use oven ready noodles, is this the same for the soup?
This sounds good but as soon as I saw Slow Cooker Easy Lasagna I was drawn to that recipe. I love recipes of my slow cooker so much less work, thanks for adding the link in this post. 🙂
This looks like a good hearty soup. I live for my slow cooker.
Will be saving this, I make a lot of soups in the cooler weather
Oh my, that looks sooo good! I will try it soon!
Looks so yummy! Perfect for our cold Canadian winters and especially after skiing or skating! Adding this to my must try!