Hot Shrimp Dip

Hot Shrimp Dip is one of my favourite appetizer dip recipes. It’s a creamy, cheesy, seafood perfection in every bite.

Hot Shrimp Dip is one of my favourite appetizer dip recipes. It's a creamy, cheesy, seafood perfection in every bite.
Table of Contents

Hot Shrimp Dip

 Give it a try! Don’t forget to try my other great appetizer recipe, like these bacon stuffed mushrooms, Mexican Fiesta Dip, and cheesy crab dip if you’d like another seafood appetizer variation!

One of my favourite appetizer recipes of all time, is Hot Shrimp Dip.

A friend served it once and I was hooked, even though at the time I didn’t care *too much* for Shrimp.

Hot Shrimp Dip is one of my favourite appetizer dip recipes. It's a creamy, cheesy, seafood perfection in every bite.

Flash forward many years later and it’s still one of my top go-to appetizer dishes, maybe it even opened the door for my now love for seafood.

Hot Shrimp Dip

I made this appetizer for Christmas Eve, for the past few years now. It’s also the most-requested dip from my family {along with Spinach Dip}, so that says a lot.

hot shrimp dip appetizer recipe

Since it’s served warm {We like it best spread onto a cracker, Mmmm!} and it does cool fast, you can place mixture into a small crock-pot if you’d like.

We did this recently and it worked like a charm!

For another great shrimp recipe, you must try these Grilled Shrimp Foil Packs. They can be made on the BBQ, in the oven or even on a campfire!

Hot Shrimp Dip is one of my favourite appetizer dip recipes. It's a creamy, cheesy, seafood perfection in every bite.

Hot Shrimp Dip

Hot Shrimp Dip Appetizer Recipe

Hot Shrimp Dip is one of my favourite appetizer dip recipes, ever. It’s a creamy, cheesy, seafood perfection in every bite.
4.84 from 49 votes
Print Pin
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Servings: 10
Course: Appetizers
Cuisine: American
Author: Tammi

Ingredients 

  • 1 8 oz pkg Cream Cheese
  • 1/2-1 tsp Garlic (minced)
  • 1/2 Red Pepper (diced, chopped)
  • 10-12 Mushrooms (diced, chopped)
  • 1/2 Cup Green Onion (chopped, chopped)
  • 1/4 Cup Alfredo Sauce (in the jar)
  • 1 approx 350g Pkg pre-cooked Shrimp (thawed and tails removed {if big, cut in half})
  • Lemon Pepper

Instructions

  • Saute the mushrooms, garlic and red pepper
  • Add onions, cream cheese, shrimp, alfredo sauce and lemon pepper {amount as desired}
  • Heat mixture only until hot
  • Serve while warm
Tried this recipe?Tag @MyOrganizedChaosBlog so I can share!

Nutrition

Serving: 10Servings | Calories: 20kcal | Carbohydrates: 1g | Protein: 1g | Cholesterol: 5mg | Sodium: 48mg
Pin Recipe

Similar Posts

67 Comments

  1. Hi Tammi – hope you are having a super day – I pinned this one – looks like something I would order at the Red Lobster!

  2. 5 stars
    This looks sand sounds absolutely delicious! I will be bookmarking this page for future use! Thanks so much for the recipe!

  3. 5 stars
    Oh my, this looks so yummy! We love shrimp and this would make a great appy for when company comes over! going to give it a try!!

  4. wow…. you’re making me hungry… sounds so great!!

    happy new year to you and yours

  5. My guy loves shrimp, and this is really different from other versions we’ve tried. Pinning it!

4.84 from 49 votes (26 ratings without comment)

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating