Hot Shrimp Dip Appetizer Recipe
Hot Shrimp Dip is one of my favourite appetizer dip recipes, ever. It's a creamy, cheesy, seafood perfection in every bite.
Servings: 10
Calories: 20kcal
Ingredients
- 1 8 oz pkg Cream Cheese
- 1/2-1 tsp Garlic minced
- 1/2 Red Pepper diced, chopped
- 10-12 Mushrooms diced, chopped
- 1/2 Cup Green Onion chopped, chopped
- 1/4 Cup Alfredo Sauce in the jar
- 1 approx 350g Pkg pre-cooked Shrimp thawed and tails removed {if big, cut in half}
- Lemon Pepper
Instructions
- Saute the mushrooms, garlic and red pepper
- Add onions, cream cheese, shrimp, alfredo sauce and lemon pepper {amount as desired}
- Heat mixture only until hot
- Serve while warm
Nutrition
Serving: 10Servings | Calories: 20kcal | Carbohydrates: 1g | Protein: 1g | Cholesterol: 5mg | Sodium: 48mg