Easy Halloween Fudge

Good thing this Halloween Fudge is such an easy recipe, making more is no hassle at all. You might not be able to keep your hands off it.

A close up of a piece of fudge

Easy Halloween Fudge

Also try these BOOtiful Halloween Jello Pudding Cups for your next holiday party! Also this White Toffee Bark gets an easy Halloween transformation with some festive sprinkles too.

The evidence is in stores, in my house, in our yard and in my kids excitement – Halloween is almost here! I have to admit, Halloween is one of my favourite holidays, and not just for the thievery of the kids loot bags after they’ve gone to sleep. It’s just one totally fun holiday!

Each year myself and a group of friends meet at someones house for a potluck dinner, great visits, Halloween fun with the kids and then we all go out Trick or Treating together. This year, we are hosting the Halloween party! So, I’ve been paying special attention to Halloween decor and treats.

A close up of a piece of halloween fudge

I recently found a recipe for Easy Halloween Fudge on the Kraft Canada website. I first noticed the few simple ingredients and the ease to make. It uses mini Halloween chocolate bars plus a fun assortment of Halloween sprinkles – what a winner of a treat right?

Plus, I have a serious mad-love for white chocolate and never hide my preference, so this fudge definitely caught my eye. It was something that deserved a place on our Halloween Party Menu this year. 

Thing is, I made the fudge in no time, yet my husband and kids came home just as I was about to take some photos for this post. 4 people standing around me, drooling and begging to eat it.

Needless to say, this Halloween Fudge didn’t last until the Halloween party we were hosting.

A piece of fudge on a plate, with Halloween Fudge

It barely made it through the night. It sure is spooky how it was here one minute and gone the next! BOO!

Good thing this Halloween Fudge is such an easy recipe, making more is no hassle at all. So, I suggest maybe making this fudge the day of, or hiding it somewhere where no-one will find it.

That is, if you can keep your hands off it. I can’t totally blame my family for eating the Halloween Fudge, I was in there with both hands too. Bwaaaa!

A close up of a piece of halloween fudge

Halloween Fudge recipe using White Chocolate and mini Halloween chocolate bars. Easy to make and so good, they'll disappear

Easy Halloween Fudge

Good thing this Halloween Fudge is such an easy recipe, making more is no hassle at all. You might not be able to keep your hands off it.
5 from 3 votes
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Prep Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Servings: 12
Course: Desserts
Cuisine: American
Author: Tammi

Ingredients 

  • 2 pkg Baker’s White Chocolate (170 g each, chopped)
  • 3/4 cup canned sweetened condensed milk
  • yellow and red food colouring (10 drops yellow and 2 drops red)
  • 12 Cadbury Fun Treats (3 bars each Cadbury Mr. Big, Cadbury Wunderbar, Cadbury Caramilk, Cadbury Crispy Crunch, about 1 cup, coarsely chopped)
  • 1 Tbsp Halloween sprinkles

Instructions

  • Line 8-inch square pan with foil, with ends of foil extending over sides. Microwave white chocolate and milk in microwaveable bowl on MEDIUM 2 to 3 min. or until chocolate is almost melted; stir until completely melted. Stir in food colourings until well blended.
  • Spread half the white chocolate mixture onto bottom of prepared pan. Sprinkle with chopped chocolate bars. Immediately top with remaining white chocolate mixture and sprinkles. Refrigerate 2 hours or until firm.
  • Use foil handles to lift fudge from pan before cutting into squares.

Notes

HOW TO STORE
Store in tightly covered container in refrigerator up to 3 weeks. (Do not freeze.)
WHAT TO DO WITH LEFTOVER SWEETENED CONDENSED MILK
Store leftover sweetened condensed milk in tightly covered container in refrigerator up to 1 week.
Tried this recipe?Tag @MyOrganizedChaosBlog so I can share!

Nutrition

Serving: 12Servings | Calories: 84kcal | Carbohydrates: 13g | Protein: 1g | Saturated Fat: 1g | Cholesterol: 7mg | Sodium: 28mg | Sugar: 13g
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55 Comments

  1. Ooooooooooohhhhhh fudge!! I love fudge – always tend to flop it into spoon fudge but love it anyway. I think I need to smuggle some candy out of the kids’ bags and try this recipe!

    Thanks!
    M

  2. yummy looks delish , thanks for sharing , i might try a batch this week and see how it turns out 🙂

  3. The words fudge and easy hooked me. This sounds really tasty and REALLY easy. I love it!

  4. my mouth is watering!! looks sooooo good and i havent had fudge in forever! thats it .. gotta make it now 🙂

  5. This sounds so good. I like that it uses white chocolate instead of milk chocolate. That makes this even more appealing!

  6. How fun! This is a perfect Halloween treat for me to make with my daughter. She loves helping in the kitchen.

  7. Yummy, my kids love fudge! Seems like a fun and easy recipe to make with them! Thanks for sharing!

  8. You said fudge and easy, and I was instantly interested. Plus, anything Cadbury is always good.

  9. I am looking forward to trying this. Anything with Cadbury ingredients has to be good! This will be a fun Halloween treat for a potluck party that we are going to.

  10. I love love love fudge, but can’t eat it due to my food sensitivities. (It’s that darn sweetened condensed milk. I love that stuff, but my tummy doesn’t.) So I’ll just enjoy how pretty and seasonal your fudge looks instead.

5 from 3 votes (3 ratings without comment)

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