Greek Yogurt Jalapeño Guacamole

Greek Yogurt Jalapeño Guacamole is the best tasting guacamole recipe that I’ve had in a long time. The spicy taste is simply amazing!

Greek Yogurt Jalapeño Guacamole

If you love dip recipes, also try this Jalapeño Popper Dip, it’s amazing! Yet I also can never pass up this Creamy Bacon Cheddar Dip.

I fell madly in love with guacamole while on my first trip to Mexico. I’ve tried making my own at home since, yet never liked any of them too much. Mine always tasted rather bland and bland isn’t something you want in a dish.

I know, I know, the real deal is always better right? Yet I really wanted to make a good tasting one at home. If anything, to sit back with eyes closed and pretend I’m in Mexico. Especially in the dead of Canadian winter.

Philly Jalapeño kraft Canada recipe

When I landed on a Kraft Canada recipe called Greek Yogurt Jalapeño Guacamole, made with the new Philly Jalapeño – I had to give it a try. Turns out, this is the best tasting guacamole recipe that I’ve had in a long time. The spicy taste is amazing.

I didn’t get mine as smooth as the photos show, yet I was rather impatient and gave up on mixing too soon I think. Yet you can’t blame me, you can smell each and every ingredient while mixing. And I was eager to give it a try!

With each bite you can taste the 

Yet I believe this recipe in entirety is amazing. I’ve been snacking on this at all times of the day. I can’t wait to make this the next time we are entertaining, it’s a great dip/snack to have for guests!

Do you love guacamole?

Greek Yogurt Jalapeño Guacamole dip recipe

Greek Yogurt Jalapeño Guacamole recipe

Greek Yogurt Jalapeño Guacamole

Greek Yogurt Jalapeño Guacamole is the best tasting guacamole recipe that I’ve had in a long time. The spicy taste is simply amazing.
5 from 2 votes
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Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 8 people
Course: Appetizers
Cuisine: Mexican
Author: Tammi

Ingredients 

  • 1 cup plain low fat Greek-style yogurt
  • 1 cup Jalapeño Cream Cheese Product
  • 1 ripe avocado
  • 1/4 cup chopped Vidalia onions
  • 1/4 cup fresh cilantro
  • 1 Tbsp fresh lime juice

Instructions

  • Process ingredients in food processor until smooth.

Notes

SERVING SUGGESTION
Serve with grilled flatbread or tortilla chips.
SUBSTITUTE
Substitute light sour cream for the yogurt.
Tried this recipe?Tag @MyOrganizedChaosBlog so I can share!

Nutrition

Serving: 8people | Calories: 132kcal | Carbohydrates: 6g | Protein: 5g | Fat: 11g | Saturated Fat: 4g | Polyunsaturated Fat: 5g | Cholesterol: 23mg | Sodium: 117mg | Fiber: 2g | Sugar: 3g
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19 Comments

  1. I’m deffo going to try this. I often find guacamole too bland, but love cilantro/coriander, and the jalapenos are a great idea too.

5 from 2 votes (2 ratings without comment)

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