Mexican Fiesta Dip
How could you NOT love the appetizer recipe, Mexican Fiesta Dip? Smothered with cheese and that rich taste, this layered dip is so popular at parties and potlucks.

For another great appetizer recipe that is perfect for the masses, try these Slow Cooker Hawaiian Meatballs!
This dip is hearty and comforting, with all the Mexican-flavoured fixings. It’s kind of like a whole meal on it’s own. In fact, sometimes I want to make this for dinner and nothing else. Well, Maybe some Homemade Queso Dip too.
Smothered with cheese, that Mexican taste is so popular with guests. This is one dip that I love to snack on, you just about can’t stop.
Serve it alone, or combine with other amazing appetizer recipes for your family or when entertaining {game night, maybe?}. Best served with nacho chips for dipping, or you can spread this cheesy goodness on crispy baguettes – YUM!!
When choosing a dip to bring to a party, this Mexican Dip Recipe one is my ‘safe bet’.
I’ve found that most people truly love the combination of ingredients, slathered on chips, crackers or bread.

How do you make Mexican Dip?
This cream cheese Mexican dip recipe is just 4 ingredients, which is fewer than many layered dip recipes. It’s just an impressive dip that packs a punch in flavour and ease!
You simply layer cream cheese in a baking dish, add chili, and a layer of salsa. Smother it in cheese and bake. Voila! Compared to many dip recipes, this one is so very simple but mouthwateringly good!

This is best served hot and fresh from the oven, and getting that first bite of bubbling cheese on top is the best. Yet, I have to admit, once cooled this dip is just as good. So very delicious!
A couple of months ago I bought a Mexican layered dip from the store, and ended up throwing it out. Once you’re spoiled with this recipe, others just won’t be the same.
I almost can’t wait for a party as an excuse to make this, as I crave the ingredients so much. Who says a hearty dip can’t be a meal in itself? We need to work on changing that I think.
Psst, this dip recipe gets massive points for ‘easy’, which is always welcome with me.
Be prepared to hand out the recipe though, it’s one party appetizer recipe that everyone asks for! 😉
Also try this Warm Mushroom Dip if you like an appetizer dip recipe that isn’t too spicy.
Another great cheese dip recipe is this Creamy Cheddar Bacon Dip!

If you’ve tried this Mexican Layered Dip or any other recipe on my blog please let me know how it went in the comments below. I love hearing from you. Finally, consider leaving a 🌟 star rating while you’re here. Thanks!

Mexican Fiesta Dip
Ingredients
- 8 oz cream cheese
- 1 can Stagg chili
- 1/2 jar Salsa {more if you wish}
- 2 cups Cheese (shredded {your choice: cheddar, 4 cheese italian, monterey jack})
Instructions
- Spread layer of cream cheese in a 8×10 baking dish
- Add a layer of Chili on top
- Add layer of Salsa
- Layer of cheese
- Bake 350 degrees for 20 min, serve hot
Does that ever look tasty! Love that Stagg chili is included!
This looks so yummy and I love that the prep time is minimal!
This is so easy. I am always looking for a great snack for guests, and this is just perfect. Everyone will like it, too.
The Mexican Fiesta Dip is going to be a huge hit in our house.We all love Mexican foods.Thanks for posting this awesome recipe.
This looks incredible, cant wait to try it out ! Thank you for the recipe
Okat this sounds incredible! I shouldn’t have read it right before dinner either! Bookmarked and I am going to make it next week 🙂
Always looking for a great dip recipe!
I am going to try this. If we use carrots, celery and broc. for dipping as well as nacho chips, I think it would work as dinner for us. Thanks.
having just made my own chilli sauce I could use it in this recipe
My family loves taco chips and when I make this dip they are going to love it.I think it sounds incredible.Thank you for sharing this.
Looks good enough to make, maybe try it next weekend
Hmmm yum yum <3
I am obsessed with Fiesta Dip and this recipe looks so simple but good! Will definitely be trying over the holidays if only while watching movies with hubby and 1 year old. 😉 Cant wait!
good idea to use the Stagg chilli, I have a can that has been waiting for something to do… will be our Saturday night dinner!
sounds delish! thanks for sharing. I’d love this with the Cantina chips