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5
from 1 vote
PB & J Popcorn
Ever tried peanut putter and jam popcorn? It's sweet and salty, comforting and delicious!
Prep Time
10
minutes
mins
Cook Time
25
minutes
mins
Total Time
35
minutes
mins
Course:
Snacks
Cuisine:
American
Servings:
1
Calories:
370
kcal
Author:
Tammi
Ingredients
⅔
cup
Adams® 100% Natural Creamy Peanut Butter
150 mL
1 ¼
cups
Smucker’s® Pure Strawberry Jam
300 mL
1 ½
cups
toasted coconut
375 mL
14
cups
salted popcorn
1.4 L
Instructions
Preheat oven to 300°F (150°C). Line two baking sheets with parchment paper.
Heat peanut butter and jam together until starting to bubble, stirring constantly.
Remove from heat and stir in coconut.
Toss with popcorn.
Spread on parchment lined baking sheets.
Bake in preheated oven 20-25 minutes until golden.
Cool on wire racks.
Nutrition
Serving:
1
Servings
|
Calories:
370
kcal
|
Carbohydrates:
53
g
|
Protein:
6
g
|
Fat:
16
g
|
Saturated Fat:
7
g
|
Polyunsaturated Fat:
8
g
|
Sodium:
211
mg
|
Fiber:
4
g
|
Sugar:
32
g