4slicesturkeyI used leftover but you can also use sliced deli meat
4slicesprovolone cheese
1cupspinach leaves
1/4cupSabra Roasted Red Pepper Hummus
4tbspbasil leaveschopped (I used fresh)
Instructions
Spread Sabra Roasted Red Pepper Hummus on a tortilla shell
Place turkey, cheese, spinach and basil on top
Fold the bottom side of the wrap over the filling and towards the center, then fold one side toward the middle and the adjacent one as well, so nothing can spill out the bottom
Wrap with a napkin or foil to take on the go, or use a toothpick to hold it shut while serving. Enjoy!