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–+ servings
Roasted Garlic Chili 30 Minute Skillet
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4.34 from 3 votes

Roasted Garlic Chili - 30 Minute Skillet Recipe

Using only a few ingredients, this Roasted Garlic Chili recipe can be made from start to finish - in 30 Minutes and in a Skillet
Prep Time10 minutes
Cook Time20 minutes
Total Time30 minutes
Course: Main Dishes
Cuisine: American
Servings: 6
Calories: 138kcal
Author: Tammi

Ingredients

  • 1 lb lean ground beef
  • 1 pkg Roasted Garlic Chili Club House Skillet Sauce
  • 1/2 onion diced
  • 1 can whole mushrooms
  • 3/4 cup fresh peppers diced, your choice of which
  • 1 can kidney beans drained
  • 1 can tomato sauce

Instructions

  • Brown ground beef in a large non-stick skillet on medium-high heat. Drain fat.
  • Add onions, mushrooms and fresh peppers and cook for 4 minutes.
  • Stir in skillet sauce, beans and tomato sauce. Bring to a boil, then reduce heat to simmer uncovered for 10-15 minutes.
  • Enjoy!

Nutrition

Serving: 6Servings | Calories: 138kcal | Carbohydrates: 7g | Protein: 17g | Saturated Fat: 1g | Cholesterol: 46mg | Sodium: 644mg | Fiber: 2g | Sugar: 5g