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–+ servings
butter tarts sitting on top of a table
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4.60 from 110 votes

Maple Pecan Butter Tarts

The Best Canadian treat are these Maple Pecan Butter Tarts with pecans and maple syrup. Tasting just like pecan pie, a perfect butter tarts recipe.
Prep Time10 minutes
Cook Time22 minutes
Total Time32 minutes
Course: Desserts
Cuisine: Canadian
Servings: 24 tarts
Calories: 202kcal
Author: Tammi

Ingredients

  • 24 Tart Shells
  • 1/3 cup Butter melted
  • 1 3/4 cups Brown Sugar
  • 4 tbsp maple syrup
  • 2 Eggs
  • 1 1/3 cup Pecans chopped

Instructions

  • Preheat the oven to 350 degrees
  • In a bowl mix together the melted butter, brown sugar, maple syrup, eggs and pecans
  • Fill each tart shell with filling, to about 3/4 full and arrange on a baking sheet
  • Bake for 22-25 minutes, until the pastry edges are a golden brown. 
  • Remove from oven allow to sit for 2 minutes, the transfer to wire cooling rack. Cool completely and enjoy! 

Nutrition

Serving: 24Servings | Calories: 202kcal | Carbohydrates: 24g | Protein: 2g | Saturated Fat: 3g | Cholesterol: 23mg | Sodium: 72mg | Fiber: 1g | Sugar: 18g