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Homemade Shake and Bake
Brace yourselves people, I'm sharing my weekly secret weapon, my Homemade Shake and Bake Recipe! My kids are picky. What else is new, right?
Prep Time
15
minutes
mins
Total Time
15
minutes
mins
Course:
Main Dishes
Cuisine:
American
Servings:
6
cups
Calories:
70
kcal
Author:
Tammi
Ingredients
4
cups
flour
4
cups
finely crushed saltine crackers
1/3
cup
salt
2
Tbsp
. sugar
1
Tbsp
. garlic powder
1
Tbsp
. onion powder
1
Tbsp
. pepper
4
Tbsp
. paprika
1/4
cup
vegetable oil
Instructions
Mix all dry ingredients together.
Drizzle oil over mixture then mix thoroughly until oil is well distributed and particles are fine.
Store mix, refrigerated, in a tightly covered container.
Nutrition
Serving:
1
Servings
|
Calories:
70
kcal
|
Carbohydrates:
12
g
|
Protein:
2
g
|
Fat:
2
g
|
Polyunsaturated Fat:
1
g
|
Sodium:
791
mg
|
Fiber:
1
g
|
Sugar:
1
g