Healthy Vegetarian Cabbage Roll Soup
This HEALTHY VEGETARIAN CABBAGE ROLL SOUP is meatless and stocked with vegetables. It's a hearty, healthy and delicious dinner that tastes just like cabbage rolls!
Servings: 8
Calories: 131kcal
Ingredients
- • 3 tbsp olive oil
- • 1/2 yellow onion diced
- • 2 cloves garlic minced
- • 8 cups low sodium chicken broth or vegetable broth
- • 1/2 tsp dried thyme
- • 1 tsp kosher salt
- • 1/2 tsp black pepper or to taste
- • 1/2 head cabbage chopped in about 1 1/2" chunks
- • 4 medium carrots peeled and chopped
- • 2 stalks celery thinly sliced
- • 1 14.5 oz. can stewed tomatoes
Instructions
- In a large pot add olive oil, onion and garlic. Cook until the onions are see through, about 3-5 minutes.
- Add in the broth, thyme, salt, pepper, cabbage, carrots, celery, and tomatoes. Simmer on low for 30 minutes.
- Serve warm and enjoy!
Notes
- Add in less or more broth to control how thick or thin you want the soup to be
Nutrition
Serving: 1g | Calories: 131kcal | Carbohydrates: 14g | Protein: 7g | Fat: 7g | Saturated Fat: 1g | Polyunsaturated Fat: 5g | Sodium: 596mg | Fiber: 3g | Sugar: 6g