Ground Chicken Meatloaf

4.89 from 9 votes

Discover a healthier twist on classic meatloaf with our delicious ground chicken recipe that's packed with flavor and lean protein. This Ground Chicken Meatloaf Recipe has cheddar cheese, soya sauce and spices; it's such a healthy and satisfying glazed loaf.

Prep Time20

Cook Time1

Total Time1 20

Course: Main Dishes

Cuisine: American

Servings:

Calories: 283kcal

Author: Tammi

Ingredients

1 pound ground chicken
1 cup panko breadcrumbs
1 shallot minced
1/2 cup cheddar cheese
2 tablespoons fresh parsley
1 teaspoon salt
¼ teaspoon ground black pepper
1/4 cup milk
1 egg
2 tablespoons soya sauce

FOR THE GLAZE

¾ cup sweet chili sauce
1 tablespoon brown sugar

Instructions

Preheat your oven to a temperature of 375°F . Prepare a bread loaf pan by adding parchment paper.
In a large mixing bowl - add the ground chicken, panko breadcrumbs, minced shallot, cheddar cheese, salt, ground black pepper, milk, egg, and soy sauce. With your hands blend the ingredients together.
Place the mixture into the pan. Place in the oven and cook for 50 minutes.
During that time combine the sweet chili sauce with the brown sugar.
After 50 minutes remove the meatloaf for the oven and generously drizzle the glaze over it.
Place the meatloaf back in the oven and cook for another 10 minutes.
Remove from the oven. Allow it to rest for a few minutes.
Sprinkle with fresh parsley before serving.

Notes

feel free to use ground turkey instead of ground chicken
When combining the ingredients for the meatloaf, be gentle and avoid overmixing. Overmixing can result in a denser texture.
TO STORE: Once the Chicken Meatloaf has cooled completely, transfer it to an airtight container or wrap it tightly with plastic wrap. Store it in the refrigerator to maintain its freshness. Properly stored, the meatloaf can last for up to 3-4 days.
TO FREEZE: Wrap the meatloaf tightly with plastic wrap or aluminum foil, or place it in a freezer-safe container. The meatloaf can be stored in the freezer for up to 2-3 months.

Nutrition