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baked feta pasta with chicken in a dish with wooden spoon
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4.93 from 14 votes

Baked Feta Pasta with Chicken

BAKED FETA PASTA WITH CHICKEN is a quick meal made with simple ingredients. Inspired by the viral TikTok recipe, you’ll love the addition of chicken!
Prep Time5 minutes
Cook Time40 minutes
Total Time45 minutes
Course: Main Dishes
Cuisine: Italian
Servings: 6
Calories: 491kcal
Author: Tammi

Ingredients

  • 1 small pint Cherry Tomatoes
  • 1 8 oz block of Feta Cheese
  • 3 tbsp Olive Oil
  • Pepper to taste
  • 1/2 cup Heavy Cream
  • 2 tbsp dried Basil
  • 1/4 cup Parmesan Cheese
  • 2 cups chicken cooked and diced
  • 10 oz Pasta fusilli or rotini

Instructions

  • Preheat the oven to 400 degrees
  • Add the cherry tomatoes to a casserole dish
  • Place block of feta cheese into the middle of the dish, so the tomatoes are surrounding it.
  • Drizzle olive oil over both the cheese and tomatoes
  • Sprinkle with pepper
  • Place into the oven and set timer for 35 minutes. While in the oven, start cooking the pasta if you haven't already. After 35 minutes, if top of cheese isn't browning yet, cook for an additional 5 minutes
  • When done, take the casserole dish out of the oven and using fork, smash the tomatoes and cheese until combined
  • Pour in cream, basil, parmesan, chicken and pasta. Stir until combined and serve immediately.
  • Enjoy!

Video

Notes

  • - If you have fresh basil, use 5-6 leaves, chopped (instead of dried basil)
  • - If you love garlic, add 1 tsp after heavy cream
  • - Sometimes tomatoes can be salty, so it's suggested to taste when complete and add some if needed.

Nutrition

Serving: 1g | Calories: 491kcal | Carbohydrates: 32g | Protein: 24g | Fat: 30g | Saturated Fat: 14g | Polyunsaturated Fat: 14g | Cholesterol: 102mg | Sodium: 464mg | Fiber: 3g | Sugar: 4g